YUM! I almost hate making hamentaschen as much as I abhor making cookies which I only do twice a year and this time of year is one of 'em. Gotta get the noose ready...but until then, would you share your recipe for those perfectly formed triangular hats?
Those look so professional! I would have thought they were from a bakery. You must have a lot of patience. :-)
ReplyDeleteYUM! I almost hate making hamentaschen as much as I abhor making cookies which I only do twice a year and this time of year is one of 'em. Gotta get the noose ready...but until then, would you share your recipe for those perfectly formed triangular hats?
ReplyDeleteWell, I do declare, this photo does look perfect for certain upcoming carnival... thanks for submitting! You made my mouth water.
ReplyDeleteThose look delicious. I've promised my kids we'd bake some this afternoon too.
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